Uniwell NX-5400 Manuel d'utilisateur Page 31

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6. Tray Subtotal
Tray Subtotal Function for the payment by a group of customers is used at a cafeteria where uses a tray to serve
Food & Drinks. Press TRAY SUBTOTAL key when item registrations are completed per customer. Then, the
total amount of items for each customer is printed on the receipt.
Tray Subtotal
KEY ENTRY RECEIPT
Customer A
BEER
1 COOKING MESSAGE
CHICKEN
SALAD
TRAY SBTL
Customer B
ROAST BEEF
BEER
(TRAY SBTL)
--- can be skipped
CASH
BEER 2.50
CHICKEN 9.00
mild sauce
SALAD 3.00
TRAY SBTTL 14.50
----------
french fries
ROAST BEEF 14.00
SOUP 1.00
BEER 2.50
TRAY SBTTL 17.50
----------
CASH
32.00
QUANTITY 6
total amount of customer A
total amount of customer B
Notes:
- When using Tray Subtotal Function, "PLU not consolidated [SF-67.h=1]" must be programmed.
- Add-on tax amount is not included in tray subtotal.
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